For all ingredients, please use organic versions if available
Pastry Shell
500 grams
granulated sugar
250 grams purified water
300 grams toasted
glutinous rice flour
Cooking oil
Thai Jasmine essence
(Mali flower extract)
Beet coloring extract
Pandan leaves
coloring extract

Mung Bean Filling
100 grams cooked
split mung bean,
finely blended
50 grams sugar
Cooking oil

Coconut Filling
100 grams
shredded coconut.
50 grams
granulated sugar
10 grams
glutinous rice flour
10 grams melon seeds
10 grams black or white sesame seeds