INGREDIENTS:
- 1 cup chopped macadamia nuts
- 2 ½ cups Organic flour
- 1 ½ cups vegan chocolate chips
- 1 cup vegan butter (softened)
- ¾ cup organic sugar
- ¾ cup brown sugar
- 2 teaspoons egg replacer (mixed with 4 tablespoons water)
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- ½ teaspoon salt