VEGETARISMO - UN NOBILE STILE DI VITA

South Central Farm: Planting a Garden of Life -P1/2
Vegan Traditional Nepalese Cuisines: Gundruk and Soybean Curry with Dhedo (In Nepali)
From Corn Harvest to Cornmeal Dumplings: Visiting the Culture and Cuisines of Shanxi, China (In Chinese)
Baked Oat Croquettes with Tomatoes and Nut Pâté (In Bulgarian)
Cooking with Loving Hut Singapore: Braised Shaggy Mane Mushroom for Lunar New Year
Heralding a Vegan New Year with Festivities and Food in Formosa (Taiwan) - P1/2 (In Formosan)
A Cozy, Snowy Lunar New Year with Korean Ddeokguk & Yakgwa (In Korean)
Vegan Chinese Cuisines for a Promising, Blessed, Perfect, and Beautiful Year of the Tiger (In Chinese)
Welcoming Lunar New Year in Malaysia: Fragrant Auspicious Delight & Happy Vegan Burger (In Cantonese)
Sumptious Aulacese (Vietnamese) Vegan Roast for Tết (Lunar New Year) (In Aulacese)
Valentine’s Day Sweets and Eats with Truth on Earth – P1/2
Potpourri Pasta Salad Primavera (In Spanish)
Moroccan Spicy Noodles with Vegan Duck
Vegan Creole Jambalaya
Chinese Chapatis filled with Tofu Veggies