VEGETARISMO - UN NOBILE STILE DI VITA
 
Vegan Italian Pasta al Pesto      
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INGREDIENTS:
  • fresh basil
  • 150g of pine nuts
  • olive oil
The best is to use extra virgin olive oil.
  • Then, 1 teaspoon of salt,
  • and half kg of pasta for 3 persons.
  • And 2 liters of water.





File NO: 368,
 
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