Baked Apples 2 apples,
SomeRaisins (not sliced raisins)
Vegan butter
Fruity syrup (or sugar)
Cinnamon powder (for serving, optional)
Water
Savory Pancakes Pancakes: 500g of wholemeal flour
Pinch of Salt
1½ liters of soya milk
Organic olive oil
Tomatoes and Mushroom Filling: 2 tablespoons of organic olive oil
10 mushrooms,
cubed 2 tomatoes,
cubed 2-3 tablespoons of pitted olives,
finely chopped 2-3 tablespoons of Maggi
Pinch of salt
Dash of ground black pepper (or 1 flat teaspoon)
1 flat teaspoon of ground coriander seed powder
Baked Bean Filling for Pancakes: 1 tin of baked beans
100 grams of vegan cheese
Appetizer German Gherkins
Non-alcoholic beer
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