INGREDIENTS:
For Rice Pudding- 4 ounces of pudding rice
- Small amount of vegetable margarine
- 2 fluid ounces of vegan Soya cream
- 2 ounces of brown granulated sugar
- 5 or 6 Cardamom Pods according to your personal taste
- 1 Vanilla pod
- Some Nutmeg
For garnishing- 2 physalis
- a bit of orange zest
- Herbs for Fruit Punch
- Milk Thistle
- Cardamom
- Cloves
- Allspice
- Rose hips
- Star anise
- Hawthorn Berries
- Peppermint
- Elderberries
- Angelica root
- Cinnamon
- Vanilla pod
