INGREDIENTS:
Savory Mountain Bread
- 3 cups flour – well-sifted
- 1 teaspoon salt
- 2 teaspoons olive oil
- 2 tablespoons yeast
- 1 teaspoon sugar
- Warm water
- Filling: green pepper, black olives, chives, red pepper cut into small chunks, and sliced onion.
Sweetly Spiced Horchata
- Rice milk
- 2 tablespoons cocoa power (or peanut powder)
- Pinch of cloves
- Pinch of allspice
- 3 tablespoons brown sugar
- Pinch of cinnamon
