Golden Crispy Savory Mushrooms
3 king oyster mushrooms, cut (a)
4 shiitake mushrooms, cut (b)
½ package golden needle mushrooms (c)
Some basil
1 spoon chili powder
1 spoon pepper salt
1 spoon white pepper powder
1 teaspoon salt
3 tablespoons frying powder
3 tablespoons soy sauce
3 spoons vegetarian oyster sauce
3 tablespoons oil
1 bowl water
1 bowl water
Sweet Snow Fungus Dessert
1 bowl snow fungus, soaked in water for 20 minutes then cut smaller
1 bowl lotus seeds
½ bowl red dates
¼ bowl goji berries
¼ bowl dried longan
Rock sugar
Water
