(For all ingredients, please use organic versions if available)
A Tisket A Tasket: How to design a vegetable basket1 head leafy greens, whole leafs
3 carrots, sticks
3 stalks celery, sticks
1 large cucumber, sticks
1 pint cherry tomatoes, whole
½ head cauliflower,
florets (for color, use beet juice and drain)
½ head broccoli, florets
1 bunch radishes, whole (prepare radish roses)
1 bunch asparagus (marinated in olive oil, liquid aminos, and onion powder)
Garnish: 2 bell peppers – red, yellow
Garnish:
small whole red cabbage (prepared the night before)
1 large basket or serving platter
Serve with Pimento
Vegan Cream Cheese
Raw Pimento Vegan Cream Cheese 1 cup red pepper (½ large) rough chop
1 teaspoon garlic, rough chop
1 cup cashew nuts
⅓ cup lemon juice
1 teaspoon sea salt
