(For all ingredients, please use organic versions if available)
John Salley’s “The Tash” and “Da Bomb” Pizzas
Pizza dough (for 2 pizzas)
Cold-pressed olive oil (spray)
Sauce
Tomato sauce (John Salley’s organic, sugar-free brand)
Garlic, minced
Asparagus
Sweet onion
Mushrooms
Bell peppers (various colors)
Tomatoes (optional)
Agave nectar
Dried mixed herbs (John Salley’s organic brand)
Celtic sea salt
Pesto (optional)
Toppings
Vegan mozzarella cheese (Follow Your Heart Vegan Gourmet brand)
Baby spinach
Meatless ground rounds (Yves Veggie Cuisine brand)
Red pepper flakes (optional)
