Caring viewers, 
welcome to Planet Earth: 
Our Loving Home 
where we will present 
excerpts from 
our interview with 
Mr. Shem Otoi Sam, 
program officer for 
the Kenya Youth 
Development Trust, 
regarding the major 
challenges Kenya faces 
in relation to 
climate change. 
The current climate 
change situation in Africa 
is not good. 
For example, 
as we’ve learned, this 
serious change in Kenya 
epitomizes 
every other country 
in Africa both north of 
the Sahara (Desert) and 
down south of Limpopo 
(South Africa); 
it’s uniform. 
And it’s a concern for us 
Africans as you know, 
that Africa basically 
relies on agriculture, 
an agrarian system. 
With climatic change, 
most Africans 
do not have the capacity 
to adapt with 
the climatic change. 
Some of the crops that 
they grow commercially or 
for subsistence purposes 
may not survive 
during climate change. 
So it’s a dire situation 
in Africa.
A lot of factors have 
led to global warming, 
because of reduced forest 
cover the plants do not 
absorb enough carbon, 
so these gases end up 
heating our environment. 
And we might as well 
add the livestock factor 
because we know that 
a cow produces 
as much carbon as a car. 
So because of 
the livestock, it also 
increases the amount of 
greenhouse gases 
in the environment. 
So actually man’s activity, 
especially in 
growing livestock and 
our manufacture industry 
has led to 
global warming. 
The Trust is a youth-led 
non-governmental 
organization that promotes 
environmental protection, 
social justice and 
youth empowerment. 
Mr. Sam majored in 
environmental chemistry 
at the Jomo Kenyatta 
University of Agriculture
and Technology 
in Nairobi, Kenya. 
Kenya Youth 
Development Trust 
currently is trying to 
conserve our environment, 
especially the Mau 
water catchment area. 
Mau is the main water 
catchment area in Kenya 
and all of the rivers 
in Kenya flow from Mau. 
So we are planting trees, 
mobilizing young people 
to plant trees in the Mau 
in order to preserve 
our water.
Kenya is regarded as 
the center of East Africa 
in terms of politics, 
economics and culture. 
The nation’s many 
magnificent national parks, 
havens for wild animals, 
are adored by tourists 
around the world. 
But even this beautiful 
country is not exempt 
from the devastating 
impacts of global warming. 
The country’s 
eastern shoreline 
is extremely vulnerable 
to sea-level rise. 
With a rise of 
only 30 centimeters, 17% 
of Mombasa, Kenya’s 
second largest city, 
is expected to 
become submerged.
From 1960 to 2003, 
Kenya’s mean temperature 
gradually rose 
one degree Celsius.
And the resulting 
drying trend has had 
a huge effect 
on the entire nation. 
For example, 
the country’s mountain 
glaciers are melting faster 
than ever. 
I’ve been to 
Mt. Kilimanjaro once. 
That was in 2003 
when I was a student. 
The ice cap, the area 
covered by the ice on 
Mt. Kilimanjaro’s peak 
was around 
five square kilometers. 
Today it’s less than that 
five square kilometers 
and it’s projected that 
maybe in the next 
10 or 20 years 
there might be no ice 
on top of Mt. Kilimanjaro. 
We know it’s because of 
global warming.
There’re some parts in 
Kenya that were formerly 
covered by vegetation. 
Due to drastic change 
in climatic conditions, 
some vegetation 
has now disappeared. 
So when it rains, 
water is flowing down 
the lowlands, sweeping 
everything with it. 
So the rain has been 
a big cause of flooding. 
In other areas 
we have drought because 
some forest cover 
has been cleared. 
So there’s a reduction 
in water catchment. 
“The Great Migration” 
is an annual 
1,000-kilometer journey 
in which two-million 
wildebeest, zebras and 
gazelles move clockwise 
through the Serengeti 
region in Tanzania 
and the Maasai Mara 
National Reserve in Kenya.
The main reason for 
this massive movement 
of animals is water 
and pasture scarcity.
Remember the migration 
of animals at Serengeti 
was declared one of 
the wonders of the world 
because large herds of 
animals migrate, but 
it isn’t as magnificent 
as it had been because of 
reduction in water level 
in the river. 
The water level went low. 
So most animals 
migrated into Tanzania 
and have not come back. 
It has really affected 
the migration of 
the wildebeest in Maasai 
Mara and Serengeti.
The animals depend on 
the pasture. 
When there is very little 
pasture, they move to 
where they can get 
a lot of pasture. 
But as observed, the 
reduction of forest cover 
in the Mau 
there was little pasture in 
Maasai Mara, Serengeti 
and maybe Amboseli 
(National Park) also. 
That’s why the migration 
isn’t as spectacular 
as it used to be before.
There are fears that 
Lake Victoria, Africa’s 
largest lake 
and the lifeline of 
30-million people, 
may eventually dry up 
due to droughts and 
significant evaporation 
accelerated by 
global warming.
The lake’s water level 
has dropped a staggering 
11 meters, and 
substantial biodiversity 
loss is occurring.
I grew up along 
Lake (Victoria). 
I come from Kendu Bay. 
There used to be a lot of 
catfish and mudfish. 
It has changed. 
One of the reasons 
why it has changed, the 
temperature of the water 
has changed, which does 
not favor breeding of fish. 
The migration of 
the Intertropical 
Convergence Zone, or 
the area around the Earth 
near the equator 
where winds from the 
Northern and Southern 
hemispheres 
come together, affects 
precipitation patterns 
in Kenya. 
The country’s 
rainy season is divided 
into two periods. 
The so-called “short” rains 
come between 
October and December, 
and the “long” rains 
between March and May. 
During these times, 
the rate of precipitation is 
normally approximately 
50 – 200 millimeters 
a month. 
Recently, however, 
the short rain season has 
been lasting longer, 
while the long rain season 
has been getting 
shorter and weaker.
Statistics show that 
since the mid-1970s 
a decrease of over 100 
millimeters of rainfall
has occurred 
in the long rain season.
We should start 
with Nairobi, which is 
the capital city of Kenya. 
It’s always raining here 
in Nairobi but as you can 
see, it’s very dry 
and it’s not raining. 
In other parts, 
the Rift Valley Province, 
especially Uasin Gishu 
(district) which is 
Kenya’s breadbasket. 
They always do
their planting in March. 
It didn’t rain in March. 
They’re actually planting 
now in April. 
That shows how much 
climate has changed 
in Kenya, 
and the rain patterns 
have also changed. 
In some parts of Kenya 
like, (the) northeastern 
(area), it’s a dry area 
but this time it’s drier. 
It actually took five years 
before rains fell, 
so it’s very dry. 
Global warming-induced 
droughts and desertification 
have decimated 
Kenya’s crop yields, 
particularly in the north. 
The short rains did not 
come between October 
and December 2010 and 
the long rains (March 
through May 2011) 
were sparse. 
The lack of 
sufficient precipitation 
has thus severely affected 
Kenya’s food security. 
As of October 2011, 
East Africa is being 
affected by the most 
severe food crisis of 
the 21st century due to 
the region’s worst 
drought in 60 years.
Among the 1.2-million 
undernourished children 
in Somalia, Kenya and 
Ethiopia, 400,000 are 
at risk of dying.
Up to 3.5 million Kenyans, 
mostly in the north, 
are going hungry.
In Kenya, especially 
for the last three years, 
we’ve been experiencing 
drastic food shortages in 
arid and semi-arid areas 
as well as those 
very, very drier patches 
all over the country. 
Because all those years 
there have been 
low crop yields due to 
environmental factors 
and climate change, 
so the food that was 
harvested by farmers 
wasn’t sufficient 
to feed the population. 
So mostly, 
like in 2008-2009, Kenya 
decided to import maize 
to feed the people of Kenya.
Even the National Cereal 
Produce Board that is 
concerned with keeping 
extra surplus grains 
didn’t have all that maize 
to feed the people. 
Even today we have 
a seed shortage. 
We don’t have enough 
seeds in the country 
for the farmers.
The prices of 
basic commodities have 
a direct correlation 
with the food shortage. 
Basic commodities, rice, 
maize flour, wheat flour 
have gone up, sugar cane 
has also gone up. 
So it has a direct 
correlation with 
the change in the climate. 
Forests play 
a tremendous role 
in absorbing atmospheric 
carbon dioxide, 
but deforestation not only 
erases these invaluable 
carbon sinks, but also 
releases stored CO2 
back into the air.
We must also have 
a responsible citizenry. 
I would recommend that 
every citizen, 
where possible, 
they try to grow trees, 
use safe and clean energy. 
You (should) also try to 
use public transport as 
opposed to personal cars. 
According to the 
US-based non-profit 
Rodale Institute, 
which conducts organic 
agriculture research, 
organic farming uses 
45% less energy 
and even less water 
than conventional 
farming methods. 
I would really encourage 
people to go 
the organic vegan way. 
I will just give you 
a small example. 
In Rift Valley, which is 
the food basket of Kenya, 
they use 
an inorganic fertilizer, 
and when rain falls 
this inorganic fertilizer 
is swept down into 
the main water system. 
This not only totally 
affects aquatic life, 
but it also affects 
the human being. 
The other bit of this 
is why must people 
consume meat 
when it’s so deadly? 
People should adapt to 
the vegan lifestyle, 
which is very healthy, 
and (assures) 
low cholesterol in the body. 
The people will live long 
and the environment 
will be much friendlier.
We’ve done 
a lot of research 
with young people, 
especially in agriculture. 
We have a program 
in Kenya Youth 
Development Trust that 
deals with economic 
empowerment 
for young people. 
We encourage 
the young people 
to practice agro-forestry. 
That way they can have 
their food, they can grow 
tomatoes, vegetables 
and also plant trees. . 
So we’ve also done 
research on where 
we can grow what crop; 
for example some parts 
of Nyanza (Province) 
can do well in production 
of pineapples
An organic vegan diet 
can quickly reduce 
greenhouse gas emissions 
in the atmosphere and 
also reverse the world’s 
food and water crises. 
May all Kenyans, and 
indeed the whole world, 
soon become aware of 
the severe environmental 
impact of 
the livestock industry, 
quickly adopt the humane, 
plant-based diet, and thus 
end climate change.
Our sincere thanks 
Mr. Shem Otoi Sam 
for sharing your insights 
on the detrimental effects 
of climate change 
on Kenya and 
informing us of some of 
the constructive steps 
that the Kenya Youth 
Development Trust 
is taking to remedy 
the situation. 
For more information 
on the Kenya Youth 
Development Trust, 
please visit 
www.KeyDeT.org
Attentive viewers, 
thank you for joining us 
on Planet Earth: 
Our Loving Home. 
May we always take 
excellent, compassionate 
care of the environment.