Amazing Afghan Biscuits
1 cup vegan butter
½ cup sugar
1 heaped tablespoon cocoa
1 teaspoon vanilla
1 cup cornflakes
Icing
1 cup icing sugar
1 tablespoon cocoa powder
3 tablespoons water
Walnut halves to garnish



Creamy Banana Soyshake
1 cup frozen chopped bananas
2 cups vanilla soy milk (or any vanilla vegan milk)