(For all ingredients,please use organic versions if available)
Raw Macadamia Nut Lasagna
Tomatoes
Lemon juice
Sun-dried tomatoes
Fresh basil
Fresh garlic
Macadamia nuts
1 teaspoon salt
Avocado Dill Salad
Iceberg lettuce
Purple cabbage
Baby carrots
Red bell pepper
Yellow bell pepper
Avocado
Raw apple cider vinegar
Dried garlic
1 teaspoon of dried dill
1 tablespoon salt
Macadamia Nut Lasagna- Put some diced tomatoes in a bowl.
- Cut the lemon, and squeeze the lemon and add in to the tomatoes.
- Add about a teaspoon of salt.
- Add in the fresh basil.
- Add some small amount of fresh garlic.
- Blend all that ingredients inside a food processor.
- Put in the macadamia nuts and blend them together nicely.
- Pour the mixture in a plate and decorate it with a little basil.
- Ready to be served.
Avocado Dill Salad- Add in some iceberg lettuce in a bowl.
- Add in the avocado, a little bit of purple cabbage rolls, a little bit of red bell pepper and yellow bell pepper.
- Add in 1 teaspoon of dried dill.
- Add small amout of dried garlic.
- Add in 1 tablespoon of salt.
- Add a splash of raw apple cider vinegar.
- Stir and mix well.
- Ready to be served.