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素食主義:高雅的生活方式
與大廚兼作者辛納爾美代子一起烹飪:自製純素起司和沾醬


(For all ingredients, please use organic versions if available)
Vegan Homemade Yogurt
1 + 3 cups soy milk (plain or vanilla)
½ cup cashew nuts
2 tablespoons pre-made vegan yogurt or acidophilus

Lemon Peppercorn Vegan Yogurt Cheese
Vegan homemade yogurt, made into cheese
Nutritional yeast
Salt
Lemon juice
Lemon zest (organic)
Peppercorns

Sun-dried Tomato Garlic Herb
Vegan Yogurt Cheese
Vegan homemade yogurt,
made into cheese
Nutritional yeast
Salt
Lemon juice
Garlic, minced
½ teaspoon thyme
½ teaspoon marjoram,
Fresh basil, chopped finely
Sun-dried tomatoes
Additional herbs: oregano, lavender, etc. (optional)