| 
      
	Just weeks 
after the country launched Meatless Mondays, a campaign encouraging at 
least one meat-free meal a week, Sydney’s famed Bondi Beach was the site
 of the country’s biggest vegetarian barbecue for the recent celebration
 of Australia Day. 
 Sponsored by Fry’s Vegetarian brand and 
hosted by spokesperson and Australian comedian Simon Kennovich, the veg 
event raised funds for the Bondi Surf Life Saving Club while advocating a
 healthy, environmentally friendly lifestyle.
 
 Supreme Master 
Television’s correspondent reports.
 Australian
 Correspondent (F): We’re here on Australia’s famous Bondi Beach 
at Australia’s biggest vegetarian barbeque where Simon Kennovich is 
telling Australians not to eat lamb on Australia Day but to instead try a
 Fry’s burger and to try being veg for the planet and for our beautiful 
Australia.
 
 Simon Kennovich – 
Comedian (M): Hallo everyone, people of the world. Come to 
Australia. Get down here, have a vegetarian barbeque with us. We’ll all 
have a good time.
 
 VOICE: Served fresh off the grill were vegan 
alternatives to the meat often eaten on holidays, with a crowd of people
 showing their interest in tasting more.
 
 Attendee/Citizen (M): It’s good.
 
 Attendee (M): Mouth-watering, really.
 
 VOICE:
 The barbeque also raised awareness on vital veg benefits for one’s 
health and the planet.
 
 Volunteer
 (F): That’s obviously helping with the cutting down of methane 
gases that are produced by animals. And also just having a different 
protein source, it’s a great way of benefiting your diet.
 
 Attendee (M): Anyone that loves this 
planet and loves the blue sky and the conditions we have at the moment 
really should get behind a vegetarian diet for the planet. If we get 
enough people behind this, we could change this global warming 
phenomenon.
 
 VOICE: Many thanks, Fry’s Vegetarian, Simon Kennovich
 and Bondi Beach for your celebration and support of the 
Earth-protecting plant-based diet. May the compassionate lifestyle soon 
be adopted by all countries for a vibrantly sustainable world.
 |