SChef Miyoko chinner’s Caprese Salad with Homemade Vegan Fresh Mozzarella
Vegetarian Peace Café:Garden of Serenity in Siem Reap, Cambodia (In Khmer)
Vegan Christmas with Earth Peace Chocolate Mint Cookies
Lights & Delights of a Vegan Hanukkah with Chef Cary Brown
Festive Vegan Christmas Feast: Herbed Nutloaf & Green Bean Casserole
Lubee Bat Conservatory - Saving the Endangered Fruit Bat
Slovenian Barley and Bean Stew with Smoked Tofu - (In Slovenian)
A Rawsome Vegan Christmas: Stuffing & Apple Pie
Denmark's 42 Degrees Raw Restaurant - Honesty in Food
Kenyan Kunde with Ugali (Porridge) (In Swahili)
Cooking with Loving Hut Menton & the Int'l Women's Club of the Riviera: Summer Rolls & Lemongrass Tofu
Faith, the Brave Little Dog Who Stands Tall
Japanese Kencin-jiru: Zen Buddhist Vegetarian Soup (In Japanese)
Paraguayan Grilled Vegan Picaña (Roast) (In Spanish)
Vegan Thanksgiving with Chef Miyoko Schinner: Golden Phyllo Pouches, Pumpkin Soup & Bread Pudding
International Sites